Craft Brewed
Kombucha
Marin Kombucha is craft-brewed with locally sourced organic ingredients and a proprietary blend of the highest quality loose-leaf teas.
The finest small batch Kombucha, brewed in Marin County, California, since 2015.
EIGHT SIGNATURE FLAVORS AVAILABLE IN 16 OZ BOTTLES
REFRESHING.
BALANCED.
FLAVORFUL.
Oak-aged Marin Kombucha provides the traditional benefits of kombucha tea with a uniquely active culture to support performance and recovery.
Read about the research-backed health benefits of Kombucha.
Learn more about our science-based brewing process.